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Smidgin Reviewed by the Scottish Gin Cooperative

Scotland is a country that loves gin.  It is a country about the same size as North Macedonia and has over 160 gin distilleries, from huge industrial gin factories such as Gordons and Tanqueray to the smallest craft distilleries.  A few restaurants in Edinburgh even have a gin distillery right inside the restaurant.  Over the past decade, Scotland has made gin into an art form, with competitions and festivals almost every week in the summer months.

The Gin Cooperative is one of the leading authorities on Scottish gin.   Formed in 2017 to support Scottish gin makers, the Gin Cooperative is made up of an independent group of gin experts.

Graeme, who is the ‘Scottish half’ of Smidgin, took a few sample bottles of Smidgin to his hometown of Edinburgh last month and asked the Gin Cooperative to provide a review.  The team at the Gin Cooperative tasted Smidgin, both neat and with tonic, and here is what they said:

Nose: Bright, fresh juniper with soft citrus.
Palate: Mellow, with subtle sweetness and spice.
Finish: Earthy, aromatic, well-balanced.

Their verdict? A strong gin with bold juniper character and a definite yes from the experts. We’re proud that our small-batch Macedonian gin stood tall in the land of gin. This summer, Smidgin heads into international competitions to represent the region with flavor, heart, and a whole lot of juniper. A Macedonian Original. A world-class gin.

Learn more about the Gin Cooperative →

Scottish gin judge and author reviews Smidgin

SEAN MURPHY is a Scottish Gin Awards judge, writes about Scotland's favourite gins for the Scotsman Newspaper and works behind the bar at the world-famous Pot Still gin bar in Glasgow.  Sean is a true gin connoisseur.  Sean visited fifty Scottish distilleries to discover each one's secrets and wrote a book, Gin Galore about all 50 of the Scottish gins that he tried. We sent a sample of Smidgin to Sean to taste and this is what he said:

Initial thoughts: I'm truly excited about trying a gin from what is essentially the home of juniper and getting to see what that the fresh Macedonian juniper imparts in terms of flavor. 

Nose: Straight off the bat you get that stringent juniper, very reminiscent of a walk in a forest on a warm day after a short burst of rain.  Over the top of that, there is a definite fresh vegetable/herbal note of the mountain tea.  The secondary notes then start to come through - picking up the citrus (grapefruit and orange) and more of the spicy notes (pepper) and a slight earthiness. 

Palate: First thing I noticed was the mouthfeel, rich and oily, very satisfying texture.   That Juniper really punches in here followed by the refreshing citrus mostly from the orange. Notes of spice and a herbal almost Mint and Thyme-like note from the Mountain tea. 

With 50% water: The juniper here is just wonderful, ranging to the almost floral and perfumey. The citrus really comes forward adding to a forest meadow-like feel on the nose.   

Final notes: This is a straight-shooting and traditional juniper-forward gin.  Having fresh foraged North Macedonian juniper is definitely exciting.  Overall, a really fun gin that has strong appeal and a very interesting recipe.

Learn more about Sean's book; Gin Galore.

Skenderoski and Lowther DOO Skopje

Boulevard Ilinden 80, Skopje, Macedonia

+389 76 405 175